Saturday, June 18, 2016

Quinoa "MeatBalls" Recipe

Quinoa "Meatballs" Recipe:

2 cups Quinoa 
1/2 Cup Portobello Mushroom
1/2 Cup Red Pepper
1/4 Cup White Onion 
1/2 Cup Parsley
5 oz Tomato Paste
1 tablespoon Liquid Smoke
1 packet Simply Organic Spicy Chili 

Grease Pan - 1 tsp Avocado Seed Oil
Drizzle "Meatballs" lightly with Avocado Seed oil before Baking
Bake: 350 for 20 minutes or longer for crispier balls!

This is a well balanced and nutritious meal.  The ingredients are all beneficial to your health and feed your body a great amount of nutrients, vitamins, minerals, carbohydrates and protein. It's low in fat, vegan, has no GMO's, has a low amount of processing chemicals, is gluten free and has an absolutely delicious smokey flavor.  

Cooking tip: I keep a few extra Simply Organic spice packets on hand. They make it easy for me to put together a healthy meal on a night where I don't feel like having to think up what to make but want something flavorful, healthy and satisfying. 

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