Monday, October 12, 2020

The 80/20 Split for a Healthy Life




Foods to eat in Moderation: .
20% of your nutrition can come from this list if you don't want to be full vegan and plantbased! Most people are surprised that they need to limit their intake of these foods. By reducing your intake of animal proteins and fats you highly reduce your risk for: heart disease, cardiovascular diseases, high blood pressure, high cholesterol, strokes, diabetes, obesity and Cancer.
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By no means am I advocating that it’s at all healthy to eat animal products as I 100% believe it causes cancer, cardiovascular diseases, diabetes, erectile dysfunction, high blood pressure, high cholesterol, obesity, infertility, arthritis and more but I understand human nature. I would much rather see someone reduce their intake and recommend reasonable guidelines on consumption than be staunch and insist all vegan or nothing. Most people have eaten animal products their entire life and it’s not realistic to expect people to give it up over night, it’s a transition so I treat it accordingly
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Eat in Abundance: 

Eat to your hearts content. Your nutrition should be filled with bountiful amounts of fresh fruits, vegetables, beans and whole grains that feed your body the vitamins, nutrients, phytonutrients, antioxidants, minerals, essential oils and carbohydrates it needs to function in good health and prevent diseases while maintaining a healthy body weight! (Grains After 4 is for the Raw until 4pm Lifestyle)

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Theses foods lower your risk for heart disease, cardiovascular disease, diabetes, obesity, high cholesterol, high blood pressure, stroke and Cancer. They boost the immune system, create digestive health, provide natural energy to the body, improve skin health, improve vision health, oral health and mental functions. *

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(This is an excerpt from "Eat Well Live Well: Transitioning to an Unprocessed Lifestyle) Available on Amazon :

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https://www.amazon.com/dp/B074P7VHL1/ref=cm_sw_r_cp_awdb_JshLzb3B8N1Z4

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